100ml Pinda Oil

Pinda oil: traditional Ayurvedic massage oil

Pinda oil (pinda thailam) is a traditional Ayurvedic oil made from 14 different herbs and oils. It makes a warming massage oil, and is a relaxing choice after exercise or a long day on your feet.

For external use only.

Like many traditional Ayurvedic oils, it combines herbs, roots and grains with castor oil and purified butter, following a classical recipe.

How to use pinda oil

1. Warm a small amount of oil in your hands, or stand the bottle in warm water for a few minutes.
2. Massage gently into the area using slow, circular movements.
3. Leave the oil on the skin to absorb, or wipe away any excess with a warm towel.

When to use it

• After exercise, sport or a long walk.
• At the end of a long day on your feet.
• As part of a relaxing evening massage routine.

It can be used daily. Many people prefer to apply it in the evening, so the oil has time to absorb overnight.

A gentle massage with pinda oil makes a relaxing end to the day or a pleasant routine after sport.

Good to know

• Do a patch test first on a small area of skin.
• Do not apply to broken or irritated skin.
• Keep away from the eyes, and wash your hands after use.
• The oil can mark clothing and towels, so use an old towel.
• Contains purified butter, so it is not suitable for vegans.

Storage

Keep the bottle tightly closed in a cool, dark place. In cold weather the oil may thicken slightly; warm it gently before use.

Sizes

The 100ml bottle is a handy size to try pinda oil for the first time, or to keep in a sports bag. Pinda oil is also available in 250ml and 500ml.

Ingredients

Barleria prionitis, Setaria italica, Hemidesmus indicus, Paspalum scrobiculatum, purified butter, Zingiber officinale, Ricinus communis, Citrus acida, Amalakanchika, Carum roxburghianum, Oryza sativa, Rubia cordifolia, Dolichos biflorus, Shorea robusta.

See also: Pinda Oil | 100ml Amla Hair Oil